Faces of Long Island celebrates the uniqueness of everyday Long Islanders. In their own words, they tell us about their life experiences, challenges and triumphs. Newsday launched this social media journey into the human experience to shine a light on the diverse people of this wonderful place we call home.

‘People say, “So many have forgotten about 9/11, but you remember.”’

Joseph O’Connor, Freeport

“When 9/11 happened, I was devastated, like everyone was. I found myself running more and more — because I’d always been a runner. But my feelings of anxiety, apprehension and self-pity weren’t going away — the running wasn’t helping.

“I was reading obituaries in ‘The New York Times’ every day. That probably wasn’t helping either. I said, ‘I’ve got to do something.’ Rockville Centre was sending truckloads of products, like toilet paper and paper towels to Ground Zero, and they needed people to load trucks. So I was doing that for two or three days — that was active. But after two or three days, they didn’t need people.

It’s an important part of being a human being, helping people out.

“I got the pennysaver, where they listed photos, names, and addresses of people in the village who had died. In my family, traditionally, I make the apple pies for people. And New York is the Big Apple, so I thought, I should make apple pies for those who lost loved ones.

“The first lady I delivered to was sitting on her front porch with her friends and neighbors. I felt uncomfortable, because I didn’t want to interfere, but I felt right doing this. I gave her the pie and said, ‘I’m so sorry about your husband.’ It was about a week and a half after Sept. 11, and she said, ‘My husband isn’t dead; he’s a very strong man.’ Her saying that made me more apprehensive — I wondered, ‘Am I doing the right thing here?’ Because no matter how strong he was, I knew he had probably died.

“I figured out I’ve delivered about 800 pies. One family I deliver to every year, they lost a son and a son-in-law. I used to deliver to the husband and wife, now I deliver just to the wife. She said to me last year, ‘Joe, I look forward every year to that one night in the fall when I’m tasting one of your pies.’

“During COVID, I made phone calls to people before delivering the pies, just to make sure it was OK. They said, ‘Bring it!’ I deliver about 22 pies a year now. I didn’t know whether these people would accept me, whether they’d tell me to ‘get out of here,’ but the apple pies have helped me make a connection.

“People say, ‘So many have forgotten about 9/11, but you remember.’ People don’t forget about community … It’s an important part of being a human being, helping people out.”

Interviewed by Rosemary Olander Beach